#THELEISURESHOW
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    The provision of food and drink in hotels is evolving like never before.

    Hotels are collaborating with independent operators, chefs, bartenders, consultants and designers to create compelling propositions for guests and locals alike.

    Hotels are now driving the global F&B sector forward. These bars, restaurants and public spaces have become neighbourhood destinations and it is within these venues that the latest F&B trends, concepts and ideas are forged.

    From casual eating to fine dining; molecular gastronomy to modern mixology; farm-to-table and restaurants-with-rooms; pop-ups and partnerships, new forces are defining the industry.

    Supper identifies, exemplifies and explains how these trends can help to shape
    your business.

    www.suppermagazine.co.uk

    KEY SPONSORS & PARTNERS FROM 2019

    Matrix
    Al Yousuf Sports Equipment
    Travzed
    Talents List
    Top Hotel Projects Oxford Business Group
    Hotelier
    McGettigan's
    La perle
    Seawings
    Caterer ME Commercial Interior Design Hotel Design & Build Asian Hotel & Catering Times Compasses Design42day Editrice Zues Italy Encyclomedia ehotelier eWorld Trade Export Hub Eye of Dubai Eye of Riyadh The Gentleman's Choice Halal Focus Hospitality Chain IST MAG Omotenashi Sleeper Magazine Space Magazine Supper Magazine TTG MENA Travel & Tour World Travelscope Magazine The Interior Design Travelindex


    dmg events is an organiser of face-to-face events and a publisher of trade magazines for the international Construction, Energy, Coatings, Transport, Hospitality & Design industries.